Nanjing

Capital of six dynasties, a historic city on the Yangtze River blending ancient heritage with modern vitality.

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China Railway 12306 (live results may change when railway operations change)
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City Overview

Nanjing, the capital of Jiangsu Province, is one of China's Four Great Ancient Capitals. From the Eastern Wu to the Republic of China, ten dynasties and regimes established their capital here. Historic sites abound — Purple Mountain rises majestically, the Qinhuai River winds through the old city, and the Ming City Wall stretches 35 kilometers. As a major Yangtze River Delta metropolis, Nanjing is home to numerous universities and research institutions, serving as a key science, education, and cultural center of eastern China.

Railway Transport

Nanjing South is a major junction for the Beijing–Shanghai HSR, Shanghai–Nanjing intercity railway, and Nanjing–Hangzhou HSR. Nanjing Station also serves the Shanghai–Nanjing corridor and other trains. A city pair can have different stations, train types, and stopping patterns, whether traveling to Shanghai, Hangzhou, Beijing, or Hefei. Use China Railway 12306 for the selected date, actual journey time, and availability rather than treating a typical city-to-city duration as a fixed timetable.

Must-See Attractions

Sun Yat-sen Mausoleum sits on the southern slope of Purple Mountain — a grand and solemn tribute to the founding father of the Republic of China. Ming Xiaoling Mausoleum is the resting place of Zhu Yuanzhang, the first Ming Dynasty emperor, with its elegant Sacred Way lined with stone sculptures. The Confucius Temple–Qinhuai Scenic Belt is Nanjing's liveliest tourist area, where lantern-lit pleasure boats recreate the romantic "lanterns and oars on the Qinhuai River." The Presidential Palace witnessed pivotal moments in modern Chinese history, blending Chinese and Western architectural styles.

Food Highlights

Nanjing cuisine is known for its rich, savory flavors. Salted Duck is the city's culinary icon — tender meat with a perfectly balanced saltiness. Duck Blood Vermicelli Soup combines duck blood, intestines, and liver with glass noodles in a savory broth. Xiaolongbao with thin wrappers and generous fillings pair perfectly with Zhenjiang vinegar. Beef Pot Stickers feature a crispy bottom and juicy interior. Traditional desserts like red bean tangyuan and osmanthus taro are essential Nanjing flavors. Confucius Temple and Laomendong are the best spots for authentic Nanjing street food.